Category Archives: Snacks

Tropical Mixed Fruit

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tropicfruitsalad

A colorful medley of kiwi, strawberries, pineapple, and peaches Yield:  6-8 servings Ingredients:  8 oz. strawberries (fresh or frozen, but the former preferrable)4 kiwi29 oz. canned peach slices in light syrup (drained)15 oz. canned pinable bits in their own juices (keep juice) Instructions:  1. Stem strawberries. Cut the strawberries in halves… Read more »

My Mom’s Baked Apples

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mymomsbakedapples400

Cinnamon-sugar sprinkled over baked apple pieces; delicious hot or cold! Yield:  9 servings Ingredients:  9 cooking apples (anything except Red Delicious will work)3/4 cup waterlemon juice, optional3-4 tablespoons sugar 1 tablespoon cinnamon Instructions:  1. Peel apples. Cut each apple in half and remove the core. 2. Place apples core-side-up in… Read more »

Blueberry Orange Julius

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blueberryorangejulius300

A creamy blueberry-orange smoothie with milk and a hint of vanilla Yield:  2 servings Ingredients:  3 ounces frozen orange juice concentrate1/2 cup milk*1/2 cup water2 tablespoons sugar1 teaspoon vanilla extract1/2 banana, optional1 cup frozen blueberries6 regular-sized ice cubes (or until desired consistency) Instructions:  1. Blend together orange juice concentrate, milk,… Read more »

Strawberry Green Smoothie

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greenstrawberrysmoothie350

A delicious and healthy strawberry smoothie with spinach! Yield: 2 servings Ingredients:  1 cup milk1 large handful of fresh spinach leaves (about 3oz.)1 tablespoon sugar or xylitol (optional)*1 small banana (optional)**6-8 frozen strawberriesWhipped cream, for serving (optional) Instructions:  1. Whirl milk, spinach, and sweetener in blender on high until foamy and… Read more »

Spiced Chai Tea

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spicychaitea425a

A spicy fragrant homemade chai tea Yield:  4 servings Ingredients:  1-2 cinnamon sticks (3-4 inches long), broken1 teaspoon whole cloves, crushed1/2-1 teaspoon cardamom seeds, crushed (or 2 teaspoons green cardamom pods, crushed)8-10 whole allspice berries, crushed1/2 teaspoon black peppercorns, crushed1/2-1 teaspoon ground ginger*4 cups water1 tablespoon loose leaf black tea1/4… Read more »