Cheesy Whole Wheat Vegetable Calzones

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Creamy, cheesey vegetable filling inside a whole wheat bread Yield:  6 servings Ingredients:  Calzone Dough Ingredients: 1 cup warm water (110-115 degrees)2 tablespoons oil1 tablespoon sugar1 teaspoon salt2 3/4 to 3 cups whole wheat flour1 tablespoon dry yeast Filling Ingredients: 4 ounces cream cheese, softened2 teaspoons dried onions1/3 cup pizza… Read more »

Crustless Spinach Quiche

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A flavorful moist spinach quiche with eggs, cottage cheese, cream cheese, and mozzarella cheese Yield:  6 servings Ingredients:  9 ounces fresh spinach leaves, chopped*2 1/2 tablespoons butter2 tablespoons flour1/2 cup milk1 cup cottage cheese1/2 teaspoon baking powder1/2 teaspoon salt3 large eggs4 ounces cream cheese, softened4 ounces (1 cup) shredded mozzarella… Read more »

Rice Medley

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A flavorful medley of rice, peas, and seasoned ground beef, tossed together for a tasty all-in-one meal! Yield:  4 servings Ingredients:  1 cup (uncooked measurement) of rice, cooked according to package instructions*1/2 pound ground beef1/2 onion, diced1/4 green pepper, diced (optional)1 clove garlic, minced1 cup cooked peas (hot)1/2 cup hot… Read more »

Farmhouse Chicken

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Creamy and flavorful chicken breast chunks topped with stuffing and baked Yield:  4 servings Ingredients:  4 tablespoons butter4 tablespoons flour2 cup milk2 boneless, skinless chicken breasts, cubed4 celery ribs, chopped1 small onion, chopped1/4 teaspoon salt1/4 teaspoon pepper12 ounce package of stuffing mix Instructions:  1. Saute onion, and prepare stuffing mix… Read more »

Three-Cheese Baked Spaghetti

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Spaghetti pasta tossed with three cheeses, topped with a meat sauce and baked Yield:  6 servings Ingredients:  Pasta Ingredients: 8 ounces spaghetti2 tablespoons butter1/2 teaspoon salt1 1/2 teaspoons dried parsley1 cup cottage cheese1/4 cup grated Parmesan cheese6 ounces (1 1/2 cups) shredded mozzarella cheese*2 ounces crumbled feta cheese, optional Sauce… Read more »

Easy Salisbury Steak

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Seasoned beef patties in a homemade gravy with onions, served over egg noodles Yield:  4 servings Ingredients:  8 ounces egg noodles, cooked according to package instructions and tossed with 2 tablespoons butter1 pound ground beef or turkey2 tablespoons Worcestershire sauce1/2 teaspoon salt1/4 teaspoon black pepper5 tablespoons butter1 large onion, sliced1… Read more »

Crockpot Pizza

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A delicious layered crockpot casserole with egg noodles, cheese, pizza sauce, and pepperoni Yield:  8 servings Ingredients:  12 ounces egg noodles, cooked according to package instructions and drained1 1/2 pounds ground beef1/4 cup chopped onions2 (14 ounce) jars pizza sauce or 1 large can spaghetti sauce*3.5 ounces turkey or beef… Read more »

Pepperoni Roll

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Fluffy Italian bread rolls, filled with seasonings, pepperoni, and cheese Yield:  8 servings Ingredients:  1 cup warm water (110 degrees F)1 teaspoon salt2 teaspoons sugar2 tablespoons oil3 cups flour1 tablespoon dry yeast1 teaspoon oregano*1 teaspoon basil*1 cup (packed) coarsely chopped slices of turkey or beef pepperoni12 ounces (1 1/2 cups)… Read more »

Rice Lasagna

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Browned ground beef mixed with spaghetti sauce and freshly cooked rice, layered with cottage cheese and topped with cheddar before baking Yield:  6-8 servings Ingredients:  1 1/2 cups (uncooked) rice1 pound ground beef1/2 onion, chopped1 clove garlic, minced1/2 teaspoon salt1/8 teaspoon pepper1 teaspoon sugar3 cups spaghetti sauce2 cups cottage cheese8… Read more »

Chicken Lasagna

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A layered lasagna of pasta, chicken, cottage cheese, mozzarella cheese, and a homemade white sauce Yield:  6 servings Ingredients:  9 lasagna noodles, cooked according to package instructions2 Tablespoons butter1 clove garlic, minced1/2 medium onion, chopped2 Tablespoons flour1 Tablespoon cornstarch1 1/2 cups milk1/8 teaspoon black pepper1/2 teaspoon salt1/4 teaspoon basil4 ounces… Read more »