Buttery cutouts reminiscent of shortbread or biscotti, dipped in mint chocolate and perfect with coffee or tea! Yield: 3-4 dozen Ingredients: 1 cup softened butter1 cup sugar2 eggs1 tablespoon milk4 cups sifted flour1/2 teaspoon baking powderpinch of salt Chocolate coating ingredients*: 6 ounces (1 cup) dark bitter-sweet or semi-sweet chocolate… Read more »
Soft and chewy homemade classic chocolate chip cookies Yield: 8-10 dozen cookies Ingredients: 2 cups butter, softened (not melted)4 cups brown sugar4 eggs4 teaspoons vanilla2 teaspoons baking soda1 teaspoon salt6 cups flour12 ounce bag (or as many as you prefer) chocolate chips* Instructions: 1. Cream butter and sugar; add eggs… Read more »
Yield: 8 large scones Ingredients: 1 3/4 cups all-purpose flour1/2 cup whole wheat flour1/2 cup quick or old-fashioned rolled oats1 tablespoon baking powder1 tablespoon sugar1 teaspoon salt1 cup (2 sticks) cold butter, sliced1/4 cup buttermilk or kefir1/4 cup pure maple syrup2 eggs Egg wash ingredients: 1 egg white1 teaspoon waterOats,… Read more »
Yield: 18 bars (2.3 ounces each) Ingredients: 3/4 cup (1 1/2 sticks) butter, softened1/2 cup honey1/3 cup (packed) brown sugar1 teaspoon vanilla extract1 cup whole wheat flour1 teaspoon baking soda4 1/2 cups rolled oats1 cup (6 ounces) semi-sweet chocolate chips Instructions: 1. Preheat oven to 325 degrees. In a medium-size… Read more »
1/2 c butter, softened 1/2 c smooth peanut butter 1 1/4 c sugar 1/2 t baking soda 1/4 t salt 1/4 c water 1 egg 1 T vanilla 1 1/2 c flour 1 c rolled oats 1 c golden raisins (or chocolate chips) 3 c Cheerios Preheat oven to 375… Read more »
1 cup butter, softened 1 cup packed brown sugar 1 egg 1 cup real maple syrup 1 teaspoon vanilla extract 2 teaspoons baking soda 1/2 teaspoon salt 4 cups all-purpose flour 1/3 cup granulated sugar for rolling cookies in before cooking Directions Preheat oven to 350 degrees F (175 degrees… Read more »
2 1/2 cups flour (plus more for rolling out cookies) 1/4 tsp baking soda 1/4 tsp kosher salt 2 sticks room temp butter 3/4 cup sugar 1 egg 1 tsp vanilla Whisk together flour, baking soda & salt. Beat together butter & sugar until smooth. Add egg and beat until… Read more »
1 cup roughly chopped pecans (tossed, approx 350 for 8 minutes) 2 sticks of butter (room temp) 1 3/4 cups powdered sugar 1/2 t vanilla extract 1/2 t almond extract 1/4 t salt 2 cups flour (all-purpose) Beat together butter and 1 cup of sugar until fluffy. Mix in vanilla… Read more »
Cookies: 1 1/2 sticks of unsalted butter (room temp) 3/4 cup sugar 2 egg yolks 1/2 t vanilla extract 1/4 t salt 2 cups flour (all-purpose) Glaze: 1 cup powdered sugar 2T lemon juice (fresh) 1 t grated lemon zest Mix butter & sugar until fluffy, add egg yolks, vanilla… Read more »